AUSTRALIAN Lamb Shoulder Bone In Sliced (Frozen)
- Regular price
- RM 47.32
- Regular price
-
RM 0.00 - Sale price
- RM 47.32
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The lamb shoulder is the upper front part of the lamb. It is a hard-working muscle that needs long and gentle cooking to become soft and tender. It is not the same as the “lamb leg,” which is from the back leg, and has less fat and more tenderness. The lamb shoulder has more flavour and fat, which makes it cheaper and juicier than the lamb leg. The extra fat also helps it stay moist and not dry out. This item is sliced to reduce preparation time required.
Frequently asked questions
What part of the lamb does the lamb shoulder come from?
The lamb shoulder is the upper front part of the lamb, different from the lamb leg which comes from the back leg.
✦ AI-generated
Is the lamb shoulder tender or does it require special cooking?
Lamb shoulder is a hard-working muscle that needs long and gentle cooking to become soft and tender.
✦ AI-generated
How does the flavor of lamb shoulder compare to lamb leg?
Lamb shoulder has more flavor and fat, making it juicier and richer than the leaner lamb leg.
✦ AI-generated
Is the lamb shoulder sliced or whole?
This product comes sliced to reduce the preparation time required.
✦ AI-generated
Does the extra fat in the lamb shoulder affect the cooking result?
Yes, the extra fat helps the lamb shoulder stay moist and prevents it from drying out during cooking.
✦ AI-generated
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