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NEW ZEALAND Lamb Leg Chump Off - Frozen

Regular price
RM 179.47
Regular price
RM 0.00
Sale price
RM 179.47
NEW ZEALAND Lamb Leg Chump Off - Frozen Ratings: 0 - 0 votes

Highlights

  • Cut from the back side of the lamb where the top of the leg meets the loin.
  • Known as lamb leg chump or rump, offering a plump yet lean portion.
  • Includes a generous layer of fat to maintain juiciness during cooking.
  • Bone-in cut suitable for longer cooking methods to enhance flavor and richness.
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Also referred to as rump, lamb chump comes from the back side of the lamb where the top of the leg meets the loin. It's a plump yet lean cut, with a generous layer of fat to keep the meat juicy. The bone-in cut benefits from longer cooking, imparting more richness to the meat and dish.

Frequently asked questions

What part of the lamb does the chump cut come from?
The chump cut comes from the back side of the lamb where the top of the leg meets the loin.
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Is the lamb leg chump cut lean or fatty?
It is a plump yet lean cut, with a generous layer of fat to keep the meat juicy.
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Does this cut come with bones?
Yes, this is a bone-in cut which benefits from longer cooking.
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How does cooking affect the flavor of this lamb cut?
Longer cooking helps impart more richness to the meat and the dish.
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Is this product fresh or frozen?
This lamb leg chump is sold frozen.
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